Our food is prepared to order using fresh local produce whenever possible. For example our Pork is from Nonely just a mile up the lane from us. Dairy is from West Felton of Oswestry and our Beef is Scottish Black herd reared on a Farm in Alsager on the Staffs Border. All meals are prepared to our own recipes using homemade sauces.
I now use Rape seed oil for frying this is locally sourced direct from a farm in North Wales. Rape seed oil unlike vegetable oil is unbleached low in cholesterol and is not genetically modified. It's higher in Omega 3 (good for the brain we could all use some of that) and Vitamin B (good for the eyes).The oil is only cold pressed once for better quality, all round it's a much healthier product and cooks food a better colour as it is unbleached
Gluten and wheat free
Over the last few months we have have been developing our sauces to make them gluten & wheat free without losing texture or flavour. With a blend of rice flour, buck wheat and potato flour i am pleased to announce we have achieved this. As we introduce these to the Menu and they will be marked GF. We are not able at the moment to offer glutton free bread or pastry.
Traditional Roast Meals served all day on Sunday in addition to the regular Menus below
Choise of Lamb, Beef, pork & Turkey with full trimmings - £8.25
see Daytime menu for Two & three course smaller appetite roast specials